Gabrielle St. Claire

About

Clinical nutritionist, plant-based chef, founder of Labeless Nutrition, and Instagram influencer known for being the founder of Labeless Nutrition and for her Instagram page where she shares she her expertise as a clinical nutritionist, plant-based chef, and wellness advocate with over 340,000 followers. Her platform has become a place for nutrition advice, plant-forward recipes, and insights into her holistic approach to health.

Before Fame

She earned a BS from NYU and an MS from Brooklyn College in Clinical Nutrition. She established Labeless Nutrition in 2012 to share her expertise and experiences in nutrition and culinary arts. She has also completed multiple culinary courses and workshops and holds a 400-hour yoga certification from YogaWorks. 

Trivia

She has lived in various cities, including New York City, Miami, and Washington, D.C., with each influencing her culinary style and approach to nutrition.  She was diagnosed with a rare congenital disorder called Situs Inversus, where all her organs are on opposite sides.

Family Life

 She is a mother of two children. She has been based in Washington, D.C.

Associated With

She and Caroline Deisler are both nutritionists turned plant-based content creators.