Nicolas Bacheyre
#266011 Most Popular
About
Renowned pastry chef who's known for his highly sophisticated desserts. He's been the executive pastry chef at Parisian restaurant Un Dimanche à Paris and travels the world offering master classes in various techniques.
Before Fame
He was born and raised in Toulouse in the South of France, and he also attended culinary school there at the Centre Formation Apprentice.
Trivia
In 2018 he traveled to Dubai to offer various chefs a master class in creams that was hosted by the European Union and the Centre National Interprofessionel de l'Economie Laitière (CNIEL).
Family Life
He comes from a family of pastry chefs. His father Jean Louis and as well as Nicolas' maternal grandfather.
Associated With
He is a contemporary of fellow French pastry chef Amaury Guichon.
