Chef and food blogger who is known for her vegan creations and recipes. She is the founder of Mylk and Bun, a vegan cinnamon scroll market stall.
Her first Instagram post was on June 12, 2013, and was a photo of her doing a back bridge in front of the Eiffel Tower.
She graduated from the University of Sydney Business School in 2017.
She was born in Australia on the 20th of June, 1993.
Raw Manda is also a well-known Vegan blogger.