Chef who has acted as the Gastronomic Ambassador for the Riviera Nayarit in Mexico. She has over 80,000 followers on her bettyvazquezchef Instagram account.
Her grandmother taught her how to cook.
Her specialty cuisine is a fusion of European and Mexican food.
Her parents helped purchase the property which later became Hotel Garza Canela, a location she worked at.
She and Alana Lliteras are both chefs from Mexico.