Italian chef who is known for having competed on the fifth season of Master Chef Italy. She is also a personal chef, brand ambassador, food consultant, and executive chef. She has also published the recipe book Si Salvu Chi Cucina through the Centauria publishing house.
She originally started her career as a professional classical dancer. She studied at the Academy of Haute Cuisine Cordon Bleu.
She is also an ambassador for several different brands including Mercedes and Asciugoni and shares additional photos of her meals through Instagram for her over 60,000 followers.
She was born and raised in Tuscany, Italy and shared a photo with her son through Instagram in January of 2019.