Chef who s the co-owner and executive chef of the restaurants AGGIO, Lunchbox, Family Meal, RANGE, and VOLT. He was a semi-finalist for the James Beard Foundation Award for Best Chef: Mid-Atlantic in 2012.
He studied at The Culinary Institute of America where he received an AOS in culinary arts.
He was a runner-up in the sixth season on Top Chef. He has over 80,000 followers on his Instagram account.
He married Jennifer Voltaggio.
He cooked on The Today Show with Al Roker in November 2017.