Chef who works as the executive chef for the Grammy Award-winning Zac Brown Band and executive chef and owner of a restaurant in Smyrna, Georgia. His cooking style is Southern with Louisiana Cajun Creole roots.
He attended Culinary Arts Institute of Louisiana as a Georgia resident.
He starred on season 13 in the Food Network Star competition.
His father was named John R Hamlin.
He and Guy Fieri are chefs known for the appearance on the Food Network.